Quick Microwavable Mac and Cheese in a Mug

In a time crunch? This recipe is quick to whip up and calls for just a few ingredients, making this mug recipe a fan favorite.

INGREDIENTS

• ½ cup elbow macaroni(50 g)

• ½ cup water(120 mL)

• 3 tablespoons milk

• salt, to taste

• pepper, to taste

• ¼ cup shredded cheddar cheese(25 g)

• 1 /4 tsp Lasa's Onion Powder

• 1/4 tsp Lasa's Garlic Powder

• fresh chive, to garnish, optional

DIRECTIONS

1. Mix the macaroni, water, and salt in a microwaveable mug.

2. Microwave for 2-3 minutes, then stir.

3. Add the milk, cheese, salt, pepper, Lasa's Onion Powder, and Lasa's Garlic Powder then stir.

4. Microwave for another 30 seconds, stir, and garnish with a sprinkle of chives.

5. Enjoy!